St. Paddy’s Day Drink Garnish

A cute addition to your glass! This St. Paddy’s Day drink garnish is a cinch to make.

You’ll Need:

• Long English cucumber
• black chia seeds
• agave nectar or honey
• toothpick

Directions:

• Slice your cucumber to create two pieces – one for the top of the hat and one for the brim.
• Secure together with a toothpick.
• Dab on agave nectar at the point where the brim and top of the hat meet. (I used a chopstick to do this).
• Pour chia seeds over top of the nectar, into a bowl, and fine-tune with a toothpick.
• Pop in the top of a straw to garnish your St.Patrick’s Day drink!

Get my delicious Lucky Leprechaun Smoothie recipe here! 

photos: Dallas Curow

I would love to see your finished product! Be sure to tag me on Facebook, Twitter, and Instagram.

Pin this to your St. Paddy’s Day Food + Drink boards and follow me on Pinterest!

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St. Paddy's Day Drink Garnish

You'll only need four things and about five minutes to make this cute and festive St. Paddy's Day drink garnish!

5 from 2 votes

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Course Drinks

Cuisine American

Ingredients

  

• ▢ 1 Long English cucumber
• ▢ black chia seeds
• ▢ agave nectar or honey
• ▢ toothpick

Instructions

 

• Slice your cucumber to create two pieces - one for the top of the hat and one for the brim.
• Secure together with a toothpick.
• Dab on agave nectar at the point where the brim and top of the hat meet. (I used a chopstick to do this).
• Pour chia seeds over top of the nectar and fine-tune with a toothpick.
• Pop in the top of a straw to garnish your St.Patrick's Day drink!

Keyword cocktails, garnish, stpatricksday

Made this recipe?Please give it a rating in the comments below and tag us when you share the photos on social! We would love to see! @KariSkelton on Instagram or Facebook!

xx